10 lbs Top Sirloin Roasts

Tender, lean, and consistently impressive. These AA Top Sirloin Roasts are made from 100% Alberta Grass-Fed Beef. Say goodbye to disappointing grocery-store roasts and get ready for a roast that’s tender, juicy, and packed with flavour every time. 

Perfect to slice and marinate for fast fry steaks, slow cook with your favourite spices and juices, roast it long and slow, or try our Flame Roasted Top Sirloin!

✅ No Additives. Made in Canada. 🇨🇦 

This package contains 3 boneless roasts, about 3.3 lbs each. Conveniently packaged individually for easy storage in your fridge or freezer. Vacuum sealed for freshness. 

Storage / Cooking Instructions: 

• This product comes frozen - for tips on how to store & thaw safely, read our blog HERE.

• Defrosting Instructions: Take out from the freezer, thaw overnight in the fridge. 

• Cook roast to at least 135°F for safe consumption. 

• Cooking via Oven: Preheat your oven to  325°F. Season with your favourite spices and cook until the internal temperature is reached. Roasts vary in weight and size. A food thermometer monitors the internal temperature and can help you get the best results. 

• Cooking via Slow Cooker: Place thawed toast in your slow cooker with chopped onions, garlic, broth, or your favourite marinade. Cook on low for 8-10 hours until fork-tender. 

• Cooking via Pan: Slice roast across the grain thinly and marinate in your favourite sauce or seasoning. Cook in a hot pan with some oil, about 1-2 minutes per side for tender flavourful steak strips.